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touchpoints - from The Food Group

How Foodservice Operators are Tackling Labor, Inflation Challenges

The trifecta of rising inflation, supply chain issues and labor challenges have caused significant changes in how foodservice operators operate.

How Foodservice Operators are Tackling Labor, Inflation Challenges

What tactics are operators using to combat these challenges? And what do they expect the future to look like? 

In this infographic, you’ll discover:

  • Top strategies operators are using to offset rising costs
  • Tactics operators are using to attract and retain talent
  • Key differences between commercial and noncommercial operator tactics
  • Insights for manufacturers to effectively partner with operators

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